2/1 7 PM – 10 PM
Museum of Chinese in America
215 Centre St, New York, New York 10013
Ring in the Lunar New Year at MOCA’s Night Market!
Co-hosted by Kian Lam Kho of Red Cook, author of Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking, and co-curator of popular MOCA exhibition, Sour, Sweet, Bitter, Spicy: Stories of Chinese Food & Identity in America.
Enjoy a night of drinks at the open bar and food mixed with arts and culture as chefs from Nom Wah, East Wind Snack Shop, Red Egg, Taiwan Bear House, Mr Bing, LocalRootsNYC and Little Tong Noodle Shop serve their unique culinary creations.
There will also be Lion Dance; Noodle Pulling Demonstration; Caricature Artist; DJ; Raffle Prizes.
Tickets:
$100 General Admission; $88 MOCA Members
Ticket includes free admission to the museum and our critically acclaimed exhibitions, and a 1-year individual membership to MOCA (valued at $60) giving you free access to MOCA’s exhibitions, events, lectures and programs all year round.
All proceeds from the Lunar New Year Night Market go towards supporting the Museum of Chinese in America’s exhibitions, education and public programs, and collections.
For more information about MOCA, visit www.mocanyc.org.