Friday Nov 16, 2018 7:00 PM (ends at 10:00 PM)
The Bowery Terrace at Bowery Hotel
335 Bowery, New York, NY
Celebrating the Festival of Light with Chef Sujan Sarkar whose gastro-Indian restaurant Baar Baar will be joining us next Friday at our Breaking Bao NYC Feast serving up his Tuna Bhel, a popular street food he says he grew up eating in India, but with a modern, luxe twist.